Berry Hill Bistro
1114 Pine Street
Paso Robles
Phone: 805 238 3929
Wine List

Locally Owned & Operated By
Jody Storsteen


Serving Lunch and Dinner with a full service bar.
Open Every Day
11am-closing

Berry Hill Bistro faces the park on the square in downtown Paso Robles.... has classic bistro sidewalk seating, and is open seven days a week

"I opened the Berry Hill Bistro in September, 2003.  I've striven to create an atmosphere that is leisurely and casual, yet tasteful.  The food is what I call Contemporary Comfort Food.  It is tasty and only somewhat exotic--fresh and different at a reasonable price!"

Jody
 

 Sample Lunch Menu
Hand-crafted sandwiches
(Served with Asian slaw)

Seared Tuna
Ahi tuna, balsamic glazed onions, arugula and wasabi mayo, served open-faced on a grilled baguette

Turkey Club
House-roasted turkey breast, thick sliced  bacon, tomato, lettuce and mayo

Grilled Wild Salmon BLT

Albacore Tuna Salad
Premium white albacore tuna salad, lettuce, tomato and mayo (make it a melt!)
 

Sample Panini Sandwiches
(Italian style grilled sandwiches on ciabatta bread)

Raspberry-Chipotle chicken
Chicken Florentine
Veggie
Turkey & Brie
Pastrami Reuben
Chicken Club
Chicken Artichoke
 

Sample Salads and  Soup
(Served with bread and butter)
Add grilled chicken or seared ahi tuna

Berry Hill Salad
Spring mix, Maytag blue cheese, caramelized walnuts,  apple slices and berries tossed with our house balsamic vinaigrette


Warm Portabella Salad
Grilled portabella mushrooms, pancetta and toasted pine nuts on spring mix with our house balsamic vinaigrette, topped with Maytag blue cheese

Grapefruit Salad
Spinach Salad
Beet Salad
Mediterranean Salad
Chicken Orzo Salad
Dinner Salad

 

Soup du jour
 and butter

Cup or Bowl
 

House Specialties

Hand-dipped Onion Rings
Fresh cut, hand-dipped in our own beer batter and served with homemade buttermilk ranch dressing

Frites
Our house specialty...these are not your ordinary French fries!  Fresh cut and seasoned with sea salt and parsley, served with your choice of gourmet dipping sauces, garlic aioli, wasabi sour cream or chipotle ketchup

Fish & Frites
Fresh fish hand-dipped in our own beer batter and served with a generous helping of our signature frites.

Sweet Potato Frites

 

Sample Dinner Menu

Sample Starters and Small Plates

Hand-dipped Onion Rings
Frites
Sweet Potato Frites
Calamari Fritto
Crab Wontons
(With blackberry-Szechwan sauce)
Tempura Shrimp
Chicken-Artichoke Pasta

Hand-Crafted Sandwiches

Seared Tuna
Sourdough-Cheddar Melt


Sample Entrees

Pan Roasted Halibut
Pan roasted to perfection with a Macadamia nut topping and roasted garlic cream sauce

Grilled Wild Salmon
Wild Salmon, grilled with balsamic glaze, topped with pesto butter, served on a bed of arugula

Chicken Marsala
Chicken breast sautéed with fresh mushrooms in a Marsala wine sauce

Grilled Flat Iron Steak
8 oz. flat iron steak with Gorgonzola-shallot reduction topped with Maytag Bleu cheese

New York Steak
12 oz. strip with a mushroom brandy reduction sauce
 

Remember, there are always
Happy Endings...desserts!
 

Check out our chalkboard for our homemade soups, desserts and daily specials!

Berry Hill Bistro