Berry Hill Bistro
1114 Pine Street
Paso Robles
Phone: 805 238 3929

Website              Wine List

 


Locally Owned & Operated By
Jody Storsteen


Serving Lunch and Dinner with a full service bar.
Open Every Day
11am-closing

Berry Hill Bistro faces the park on the square in downtown Paso Robles.... has classic bistro sidewalk seating, and is open seven days a week

"I opened the Berry Hill Bistro in September, 2003.  I've striven to create an atmosphere that is leisurely and casual, yet tasteful.  The food is what I call Contemporary Comfort Food.  It is tasty and only somewhat exotic--fresh and different at a reasonable price!"

Jody
 


 Sample Lunch Menu
Hand-crafted sandwiches
(Served with Asian slaw)

Seared Tuna
Seared Ahi tuna steak, balsamic glazed onions, arugula, wasabi aioli, open faced grilled baguette.

Bistro Grilled Cheese

Sharp cheddar, fontina cheese, grilled tomatoes, sourdough.

Turkey Club
Thick sliced bacon, roasted turkey breast, tomato, lettuce,  mayonnaise, baguette
Served on a fresh baguette.
 


Grilled Wild Salmon BLT
Grilled wild salmon, thick sliced bacon, lettuce, tomato, caper aioli, brioche bun

Roast Beef
Roast beef, grilled onions, melted pepper jack cheese, bleu cheese aioli, on grilled ciabatta bread
 


Sample Salads and  Soup

Berry Hill
Spring mix, Maytag blue, caramelized walnuts, apple slices, dried cranberries, balsamic vinaigrette

Grilled Portabella
Grilled portabella mushrooms, pancetta bacon, toasted pine nuts, Maytag bleu, balsamic vinaigrette

Grapefruit
Spring mix, grilled chicken, grapefruit, avocado, spied cashews, Maytag bleu, citrus vinaigrette

Roasted Beet
Spring mix, roasted beets, chicken breast, Maytag bleu, candied walnuts, balsamic vinaigrette

Chicken Orzo
Spring mix, grilled chicken, orzo, tomatoes, kalamata olives, capers, toasted pine nuts, baby spinach, lemon dijon dressing

Grilled Peach
Organic spring mix, goat cheese, toasted almonds, dried cranberries, grilled chicken, fresh grilled peaches with lemongrass dressing

 


Homemade Soup du jour
 Cup or Bowl
 



Sample Starters & Small Plates

Hand-dipped Onion Rings
Tempura beer batter, buttermilk ranch

Frites
Choice of dipping sauces:  garlic aioli, wasabi sour cream or chipotle ketchup

Fish & Frites
Tempura beer batter, tarragon tartar, frites

Tempura Shrimp
Crispy wontons, asian slaw, spicy peanut sauce

Sweet Potato Frites
Garlic aioli

 


Sample
Dinner Menu

 Starters

~Hand-dipped Onion Rings~
~Frites~
~Sweet Potato Frites~
~Crab Wontons~

~Shrimp Ala Aaron~
~Grilled Panela Cheese~

Small Plates

~Calamari Fritto~
~Tempura Shrimp~
~Artichoke Pasta~
~Crab Cake~
~Fish Tacos~
~Chicken Supreme Pasta~

Salads

~Dinner Salad~
~Berry Hill Salad~
~Mediterranean~
~Spinach Salad~
~Warm Portobella Salad~
~Grilled Salmon Salad~


Sample Entrees


Grilled Wild Salmon
Wild Salmon, grilled with a balsamic glaze, topped with pesto butter, served on a bed of arugula with vegetables and mashed potatoes

Chicken Marsala
Chicken breast sautéed in a Marsala reduction with garlic and topped with mushrooms.
Served with vegetables and mashed potatoes

Grilled Flat Iron Steak
8 oz. Flat Iron steak with our Gorgonzola shallot reduction topped with Maytag Bleu cheese
Served with vegetables and frites

Seafood Pasta
Linguini, shrimp, scallops, and cod tossed in our light garlic cream sauce.  Topped with parmesan cheese.


Fresh Fish of the Day
Always fresh and wild caught

 


Remember, there are always
Happy Endings...desserts!
 


Check out our chalkboard for our homemade soups, desserts and daily specials!
We look forward to seeing you.

You are in for a special treat.

Berry Hill Bistro
 

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